Hot Bloxx specializes in custom made, hand-crafted cutting boards. It was started by Chef Kevin Levine and Stephanie Ott. Both have been in the food service business for over 25 years. Chef Kevin has a degree from Johnson & Wales. His experience includes working under Emeril Lagasse, the Ritz Carlton and Sea World. He is currently the Executive Chef at Scatori’s Pizzeria & Italian Restaurant, family owned, with Stephanie and her parents. Chef Kevin will also appear on Cutthroat Kitchen, on the Food Network, March 27, 2016. Stephanie has a Bachelor’s degree in Business Management. Her background includes managing multi-million dollar operations at Six Flags, Aramark and Ruby Tuesday.
Hot Bloxx is not just limited to cutting boards. We also customize plates, bread boards, butcher blocks and eventually counter tops and island bars. Our most popular woods are Maple, American Cherry, Bamboo, Walnut and Purple Heart, to name a few. Each product is specifically designed and hand-crafted for you. We offer customized logos, names, business brands, etc. We do retail and wholesale manufacturing. We put 110% passion, pride, dedication and quality into each board we design. We only use USDA approved materials.